RATINGS AS OF 7th of January 2014 - Struise Black Albert, draught | ||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
RANK |
BEER |
COUNTRY |
SCORE |
JZ |
ML |
LB |
PS |
LS |
CG |
MH |
KE |
FH |
AH |
LG |
OH |
RB |
MH |
FN |
JB |
NG |
BA |
He |
ALC |
STYLE |
6918 | Struise Black Albert, draught | Belgium | 3,48 | 3 | 5- | 3+ | 13,0% | Porter/Stout | ||||||||||||||||
Brewed by: Struise, Woesten-Vleteren | ||||||||||||||||||||||||
Per´s comments: Opaque black, firm creamy head.Aroma of black currant and licorice. Swet and fryuty with coffee, tobacco, caramel and dextrose. While there are massive amounts of interesting flavour in here it also suffers a little from the Mikkeller Black syndrome - sharp dextrose sweetness. Here it is far from as overpowering, leaving much more room for other flavours. ItĘs surprisingly slim for a beer of itĘs size and remains drinkable. Slight inky finish - sort of orange juice and tooth paste. | ||||||||||||||||||||||||
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Generated:
Saturday, January 11, 2014 10:49:55 PM MET
Per Forsgren