RATINGS AS OF 7th of January 2014 - Monks Café Angie Brown, draught | ||||||||||||||||||||||||
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RANK |
BEER |
COUNTRY |
SCORE |
JZ |
ML |
LB |
PS |
LS |
CG |
MH |
KE |
FH |
AH |
LG |
OH |
RB |
MH |
FN |
JB |
NG |
BA |
He |
ALC |
STYLE |
2504 | Monks Café Angie Brown, draught | Sweden | 3,84 | 4 | 4,8% | Ale, British style | ||||||||||||||||||
Brewed by: Monks Café Stockholm, Stockholm | ||||||||||||||||||||||||
Per's comments: Hazy roast red, small head.Aroma of mango and grapfruit. Mid sweet and medium bodied with well rounded mouthfeel. Underneath the hops I find chocolte and toffee seeping from careful roasty malt. Finishes with medum bitterness. Unusally freshening brown ale on the hoppy side. | ||||||||||||||||||||||||
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Generated:
Saturday, January 11, 2014 01:23:38 AM MET
Per Forsgren