RATINGS AS OF 7th of January 2014 - Monks Café Saison de Andersson, draught | ||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
RANK |
BEER |
COUNTRY |
SCORE |
JZ |
ML |
LB |
PS |
LS |
CG |
MH |
KE |
FH |
AH |
LG |
OH |
RB |
MH |
FN |
JB |
NG |
BA |
He |
ALC |
STYLE |
5002 | Monks Café Saison de Andersson, draught | Sweden | 3,56 | 4- | 10,0% | Ale, Belgian style | ||||||||||||||||||
Brewed by: Monks Café Stockholm, Stockholm | ||||||||||||||||||||||||
Per's comments: Muddy pale orange, airy head. Strong herbal nose, vanilla and juicy oranges. Sweet and rather slim with lots of coriander and alcohol. Spritzy and a bit yeasty with perfumy higher alcohols. Pear marmelade and butterscotch, warming like brandy. Comlex, intense and confusing. | ||||||||||||||||||||||||
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Generated:
Friday, January 10, 2014 05:42:27 PM MET
Per Forsgren