RATINGS AS OF 7th of January 2014 - Monks Café All Hell Weisse, draught | ||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
RANK |
BEER |
COUNTRY |
SCORE |
JZ |
ML |
LB |
PS |
LS |
CG |
MH |
KE |
FH |
AH |
LG |
OH |
RB |
MH |
FN |
JB |
NG |
BA |
He |
ALC |
STYLE |
15171 | Monks Café All Hell Weisse, draught | Sweden | 2,44 | 2+ | 5,8% | Wheat beer | ||||||||||||||||||
Brewed by: Monks Café Stockholm, Stockholm | ||||||||||||||||||||||||
Per's comments: Almost clear golden, small head. Fruity papery nose. Sweetish with light-medium body and rounded mouthfeel. A bit lifeless, more clean and desne than other weizens at Monk’s. Vague notes of glue instead of banana or cloves. Not really my cup of tea. | ||||||||||||||||||||||||
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Generated:
Sunday, January 12, 2014 03:15:17 AM MET
Per Forsgren