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Generated: Tue Feb 12 11:49:13 MET 2008 Per Forsgren
RATINGS AS OF 11th of February 2008 - Pizza Port Cuvee de Tomme | ||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
RANK |
BEER |
COUNTRY |
SCORE |
JZ |
ML |
LB |
PS |
LS |
CG |
MH |
KE |
FH |
AH |
LG |
OH |
RB |
MH |
FN |
JB |
NG |
BA |
He |
ALC |
STYLE |
60 | Pizza Port Cuvee de Tomme | USA | 4,65 | 5 | 5- | 2+ | 5 | 5 | 5 | 11,5% | Ale, Belgian style | |||||||||||||
Brewed by: Pizza Port (Solana Beach), Solana Beach, California | ||||||||||||||||||||||||
| Per´s comments: Very dark brown. Rodenbach-like acidic, vinous, woody grape aroma. Full bodied with rounded mouthfeel. Like a St Lamvinus on steroids. Unusual and incedibly flavourful, yet elegant. Definitely not your everyday beer. The flavour could perhaps be even more complex, but I find this to be one most the most interesting beers I´ve had. | ||||||||||||||||||||||||
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Questions? Read our FAQ!
Generated:
Tue Feb 12 11:49:13 MET 2008
Per Forsgren
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